Say hello to the Island Mule—a fruity, refreshing kava cocktail made with Kavahol that we served at the Free Spirited Festival 2025!
It’s smooth, lightly spiced, and bursting with tropical flavor (think pineapple, passionfruit, and lime). Whether you’re poolside or just pretending, this drink delivers a buzz without the booze.
Island Mule Recipe:
• 1.5 oz Kavahol
• 3 oz ginger beer
• 2 oz pineapple juice
• ¾ oz passionfruit purée
• ½ oz lime juice
• ½ oz simple syrup
• 3 dashes All The Bitter orange bitters
• Garnish: Lime wedge & pineapple slice
Shake it up, pour over ice, and sip your way to paradise. 🍹
P.S. Share your creations with us on Instagram @drinkkavahol—we love seeing what you’re mixing up.